Books & Authors with Indranee Ghosh, authorof Spiced, Smoked, Pickled, Preserved | Part-1

Books and Authors

Part cookbook, part memoir, Indranee Ghosh's Spiced, Smoked, Pickled, Preserved presents vignettes from a family's history over three generations and from her own childhood in Shillong. She talks to Manjula Narayan about her great recipes and her reminiscences of a vanished world on the Books & Authors podcast.

284 Episodes

24 Dec 2024

24: In Conversation with Shobhaa De, author of 'Lockdown Liaisons' (Part 1)

15 MINS

24 Dec 2024

23: Ravinder Bhogal, author of Jikoni: Proudly Inauthentic Recipes from an Immigrant Kitchen

16 MINS

24 Dec 2024

22: In conversation with Kavita Devgan, author of 'Fix It With Food'

15 MINS

24 Dec 2024

21: In conversation with Akhil Katyal and Aditi Angiras, editors of The World That Belongs To Us: An Anthology of Queer Poetry from South Asia (Part-2)

12 MINS

24 Dec 2024

20: In conversation with Akhil Katyal and Aditi Angiras, editors of The World That Belongs To Us: An Anthology of Queer Poetry from South Asia (Part-1)

14 MINS

24 Dec 2024

19: In conversation with Ira Mukhoty, author of Akbar: The Great Mughal (Part-2)

13 MINS

24 Dec 2024

18: In conversation with Ira Mukhoty, author of Akbar: The Great Mughal (Part-1)

14 MINS

24 Dec 2024

17: TM Krishna, author of Sebastian & Sons (Part2).

11 MINS

24 Dec 2024

16: TM Krishna, author of Sebastian & Sons (Part1).

13 MINS

24 Dec 2024

15: Rajat Ubhaykar on his book 'Truck De India- A Hitchhiker's Guide to Hindustan' (Part-2)

7 MINS

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