Like the pizza, momos are traditional, ethnic, and are loved worldwide" - Rohini Rana, author, 'The Nepal Cookbook; 108 Regional Recipes', talks to Manjula Narayan about the magic of eating with your fingers, the humble potato, magical momos in their many avatars, the flavours of fermentation and smoking, and the subtility and great range of Nepal's cuisine.
280 Episodes
22 Nov 2024
15 MINS