Like the pizza, momos are traditional, ethnic, and are loved worldwide" - Rohini Rana, author, 'The Nepal Cookbook; 108 Regional Recipes', talks to Manjula Narayan about the magic of eating with your fingers, the humble potato, magical momos in their many avatars, the flavours of fermentation and smoking, and the subtility and great range of Nepal's cuisine.
284 Episodes
24 Dec 2024
54 MINS
24 Dec 2024
46 MINS
24 Dec 2024
45 MINS
24 Dec 2024
Books & Authors with Mytheli Sreenivas, author, Reproductive Politics and the Making of Modern India
51 MINS
24 Dec 2024
52 MINS
24 Dec 2024
54 MINS