32: In conversation with Shylashri Shankar, the author of Turmeric Nation; A Passage Through India's Tastes | Part 1
Manjula Narayan, National Books Editor at Hindustan Times, talks to Shylashri Shankar about her new book Turmeric Nation; A Passage Through India's Tastes. It is a series of essays that delves into the anthropological account of patterns that have formed Indian food cultures, taste preferences, and cooking traditions. Tune in for more..
279 Episodes
13 Nov 2024
15 MINS